Summer is already here and with it come the desire for cold drinks. Do not give up your daily coffee dose and prepare it in the best way to beat the heat. This week we want to share with you all a refreshing and sweet proposal to continue to polish our Barista techniques and knowledge from home.

Frappé is an ideal drink to take at any time, easy to prepare and very attractive to the eye. The cold combination of coffee with cocoa, milk and condensed milk results in a fresh and stimulating drink that gives us a sweet and pleasant flavor. Perfect to enjoy for breakfast or as a snack with friends, family and the smallest of the house.

In this recipe we have selected Ristretto No Waste Capsules, with a blend of organic coffees brought to an extreme roast that give us the perfect intensity and body for this drink.

Remember that you can easily acquire them in our eshop.

We hope you like it!

Ingredients:

• Ristretto No Waste Capsules 0
• Ices
• 5 g of cocoa
• 2 g of decaffeinated instant coffee
• 15 ml of condensed milk
• 120 ml milk